Model:
IRM10PGDimensions (LxWxH):
590×270×570 mm
On request
Upon request
1,205.40€
(without V.A.T.)
with V.A.T. 1,458.53€
Power
0.37 kWCapacity
10 lDough weight
8 kgVolume
26x20 cmSpiral dough mixer 10 l is intended for dough preparation in pizzerias, bakeries and pastry production areas.
Spiral mixer, rising top & fixed bowl (monophase)
Main parameters
- Dough weight: 8 kg
- Capacity: 10 l
- Power: 0.37 kW
- Volume: 26x20 cm
Video
Default
Power
0.37 kW
Capacity
10 l
Dough weight
8 kg
Volume
26x20 cm
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Additional information
Pizza Group
Pizza Group is a professional equipment manufacturer focused on pizza preparation, dough processing and pizzeria production lines. The range is suitable for pizzerias, restaurants, bakery sections, fast food kitchens and HoReCa production areas where... Read more...Similar products
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