Baking brake distance control, Neumärker, 10-10062

In order to avoid the burning of residues from baking waffles and to allow the steam to escape, a waffle maker must actually remain open during the baking breaks. The Baking Break Distance Control is inserted between the baking plates during these baking breaks. The remaining opening of the waffle maker ensures less cleaning effort after baking, a safe position of the opened waffle iron and prevents excess fat from burning. At the same time the heat radiation is reduced compared to a completely opened waffle maker which effects energy-savings. ATTENTION! The Baking Break Distance Control is only suitable for baking plates without non-stick coating.