Knives with a pointed blade used for piercing and sticking meat to check for doneness or to prepare for cooking. For consultation: +37129148185, +37125856856.
Sticking knife, scalloped edge, black, Giesser, 3005 wwl 18
3005wwl18G
On request
24.14€
with Tax: 29.21€
Swibo, boning & sticking knife, normal cut, 13 cm, yellow, Victorinox, 5.8412.13
5841213V
On request
20.14€
with Tax: 24.37€
Swibo, boning & sticking knife, normal edge, 15 cm, yellow, Victorinox, 5.8412.15
5841215V
On request
21.38€
with Tax: 25.87€
Swibo, boning & sticking knife, normal edge, 18 cm, yellow, Victorinox, 5.8412.18
5841218V
On request
24.78€
with Tax: 29.98€
Swibo, sticking knife, normal cut, 20 cm, yellow, Victorinox, 5.8411.20
5841120V
On request
26.73€
with Tax: 32.34€
Swibo, sticking knife, normal edge, 18 cm, yellow, Victorinox, 5.8411.18
5841118V
On request
24.95€
with Tax: 30.19€
Swibo, sticking knife, normal edge, 22 cm, yellow, Victorinox, 5.8411.22
5841122V
On request
30.29€
with Tax: 36.66€
Swibo, sticking knife, normal edge, 25 cm, yellow, Victorinox, 5.8411.25
5841125V
On request
32.97€
with Tax: 39.90€
Wood, sticking knife, 12 cm, processed maple, Victorinox, 5.5600.12
5560012V
On request
34.76€
with Tax: 42.05€
Wood, sticking knife, 14 cm, processed maple, Victorinox, 5.5600.14
5560014V
On request
38.32€
with Tax: 46.37€
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