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Dry aging
Equipment and techniques used to age meat in a controlled environment to enhance flavor and tenderness. For inquiries, reach us at +37129148185 or +37125856856.

SARO Dry aging cabinet modell DA 127 G
446-2001
21
1,808.824€
SARO Maturing cabinet model DA 388 GWS
446-2013
5
3,257.412€
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