13
1,509.375€
(without V.A.T.)
with V.A.T. 1,826.344€
Perfect for rolling cold pizza dough, pasta dough and dumpling/ravioli dough. Does not heat dough during operation. Considerably reduces personnel’s working time. Two sets of adjustable rollers shape the dough into a disc of consistent thickness from 0 to 4 mm. Separate roller guards ensure easy and safe operation. Electric foot pedal included. Rolled dough width: 26 to 45 cm. Weight: 41 kg.
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