9
2,717.188€
(without V.A.T.)
with V.A.T. 3,287.797€
Length, mm
663Width, mm
672Height, mm
415Packing weight, kg
44Power, kW
Connection
230For quick cooling or freezing of prepared food, freezing cakes, desserts, fish or ice cream.
Stainless steel exterior and chamber interior, galvanized steel base.
Chamber with rounded internal corners for easy cleaning.
3 stainless steel guides suitable for GN 2/3.
60 mm polyurethane insulation, injected under high pressure.
Self-sealing door with left hand hinges and magnetic seal.
Front panel with electronic control and display.
Easy access to capacitor for cleaning and maintenance.
Manual defrosting with door open.
Removable drip tray.
Distance between guides: 80 mm.
Cooling capacity at 9kg: (+65°C/+3°C) in max. 90 min.
Freezing capacity at 7kg: (+65°C/-18°C) in 240 min.
Cooling Agent: R455.
Fan forced cooling.
Chamber and Core Probe Included.
Adjustable feet (up to 20 mm).
Capacity - 3 trays GN 2/3
High thermal insulation factor
Shock freezing up to -40°C
Cooling Agent R455, 4th Climate Class
Front panel with electronic control and display
Capacity - 3 trays GN 2/3
High thermal insulation factor
Shock freezing up to -40°C
Cooling Agent R455, 4th Climate Class
Front panel with electronic control and display
Default
Length, mm
663
Width, mm
672
Height, mm
415
Packing weight, kg
44
Power, kW
Connection
230
Material
Stainless steel
Levels
3
GN size
GN 2/3
Packed per
1
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