
A carving knife is a long, thin knife designed for slicing cooked meats, such as roasts, turkey, or ham. Its sharp, narrow blade ensures smooth, even cuts. For consultation: +37129148185, +37125856856.
Fibrox, carving knife, 25 cm, black, Victorinox, 5.2003.25
5.2003.25
19
43.94€ 39.55€
Ex Tax: 32.69€
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