Electric dough roller 300, Prismafood, 230V/250W, 480x335x(H)430mm

Perfect for rolling cold pizza dough, pasta dough and dumpling/ravioli dough. Does not heat dough during operation. Considerably reduces personnel’s working time. Two sets of adjustable rollers shape the dough into a disc of consistent thickness from 0 to 4 mm. Separate roller guards ensure easy and safe operation. Max processing width: 140-300 mm. Weight: 18 kg.