Electric dough roller 300, Prismafood, 230V/250W, 475x375x(H)660mm

Perfect for rolling cold pizza dough, pasta dough and dumpling/ravioli dough. Two sets of adjustable rollers shape the dough into a disc of consistent thickness. Can operate continuously or can be started with the supplied foot pedal. Separate roller guards ensure easy and safe operation. Rolled dough disc diameter: 14 to 30 cm, thickness: 1 to 5 mm. Weight 28 kg.